Massimiliano Mandozzi & Elnava De Rosa


Massimiliano Mandozzi and the pastry chef Elnava De Rosa have menaged the cuisine of the Casta Diva, restaurant of a luxury hotel in Lake Como, over the past ten years. The couple have the task of telling the story of Sicily weaving together the Mediterranean and the rest of the world, different cultures, similar and even distant, but always with the roots firmly rooted in the local agricultural and food heritage of the Island.

Massimiliano Mandozzi
Elnava De Rosa


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Le Soste di Ulisse selects the best so that the traveler can experience a real Grand Tour of Taste in Sicily.