Seaside Restaurant

The best of Sicilian restaurants

The Association Le Soste di Ulisse collects a considerable number of excellence among gourmet restaurants, guided by the art of the best starred chefs present on the island, and master confectioners. The network is comprised of 33 restaurants and 2 renowned and historic Sicilian confectioners. Cuisine is Culture. This phenomenon is declined in many forms with the unique and primary objective of upholding on Sicilian land as an enhancement to the cultural heritage that we enjoy.

Restaurant Signum

Chef Martina Caruso


Hotel Signum, Salina, Isole Eolie

Val Demone

Restaurant La Capinera

Chef Pietro D'Agostino


Taormina

Val Demone

Restaurant Broccia

Chef Daniela Cappelli


Hotel Quartara, Panarea, Isole Eolie

Val Demone

Restaurant Villa Igiea

Chef Carmelo Trentacosti


Grand Hotel Villa Igiea, Palermo

Val di Mazara

Restaurant Hycesia

Chef Gaetano Nanì


Panarea, Isole Eolie

Val Demone

Restaurant Capofaro

Chef Ludovico De Vivo


Capofaro, Salina, Isole Eolie

Val Demone

Restaurant Il Cappero

Chef Giuseppe Biuso


Therasia Resort, Vulcano, Isole Eolie

Val Demone

Restaurant Il Bavaglino

Chef Giuseppe Costa


Terrasini

Val di Mazara